Peanut Butter Surprise

After having lived in London for a couple of months, I decided to finally invite a few friends over for a cupcake and prosecco themed housewarming afternoon on a Saturday. My day turned out to be everything but how I’d planned it. Friday nights are unpredictable. Let me give you a quick summary of what not to do the night before you hold a party:

It started with dinner at the cosmopolitan time of 10.45 pm in Mayfair, including pre-dinner drinks and plenty of alcohol to accompany our meal. After having built up a base with chinese food, the night continued with bottles of prosecco in a place called Novikov for birthday nr.1. By this time it was already about 2am and we hadn’t even properly gotten started (truth is , my initial aim was to head home latest at 1.30, wake up at 9am and start baking my 72 cupcakes. Clearly I had missed the moment). One birthday doesn’t seem enough to celebrate on a night, so we crashed another one in some members club on Jermyn Street. As swanky and nice as this party was, the vibe wasn’t working for our group and no one seemed to be ready to head home. What is left at 3.30am on a Friday night? Raffles in Chelsea with lots and lots and lots of vodka. No more details needed.

By 5 or 5.30am, 4 hours after planned, I managed to stumble up my staircase (5 floors, no biggie when in heels and completely drunk), change into my pj’s and pass out on my bed. Sadly, I forgot to charge my dead iPhone before passing out. My alarm, which had been set for 9am, didn’t go off. When I opened my eyes for the first time the next day they were greeted with sunshine and the clearest blue sky. It was already 11:30am. Damnit. My drunken swiss discipline kicked in and within just over 3 hours I had baked and iced 72 cupcakes (3 different flavors). I have never drunken so much water in such a short period of time without having to pee once. Luckily my housewarming offered the perfect evidence-based cure for my hangover: alcohol 🙂

As for these cupcakes: I wanted to try something new and stumbled across Ferrero Rochers opposite the baking section in my supermarket. In my mind the combination with peanut butter seemed amazing, worth a try. I wasn’t sure if they’d survive the heat of the oven in one piece, but they did!

Peanut Butter Surprise Cupcakes

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Hummingbird Chocolate and Orange Cupcakes

It shouldn’t take you long to guess which two masterminds of our group are behind this post. One of the most beautiful combinations known to the baking world strikes again: take two on the chocolate and orange. Recently having moved to London, as a food lover, one explores all grocery stores, little cafes, restaurants and bakeries in the area. Surprised yet excited, I was happy to note that this combination has been commercialized over here. Who knew chocolate orange kit kats exist? Chocolate orange flavored smarties? Chocolate orange macarons in Fortnum & Mason? Who would think they’d stumble across chocolate orange cupcakes in every cupcake shop? Well done to the English for that, maybe you could spread your wisdom to the mainland europeans by the end of the year!

These cupcakes were inspired by a bag of mini jaffa cakes which had been sitting in the cupboard for quite a while. Initially we wanted to make vanilla cupcakes with an orange marmalade center “jaffa cake style”… but then we gave in. Luckily we changed our minds…the cupcakes were great! Number three’s mother could not stop eating the frosting (which we thankfully had made mountains of).

Hummingbird Chocolate Orange Cupcakes 

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