Duck & Waffle

I am sure most people have heard of the 24-hour restaurant close to Liverpool Street Station, running under this name. The view of this city by night from the 40th floor is breathtaking. If you add some good wine and excellent food, such as crispy pigs ears, to the equation, the experience becomes unique. There are some quite innovative dishes on the menu, but whilst quickly glancing over it, one dish in particular caught my eye. I had to try it. It was amazing.

An interesting combination of ingredients for the most random dish I have ever come across whilst dining out…..
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The Importance of Eating Waffles

The Waffle (/Wå:ffledh/) was discovered in 1824 by the Belgian Pierre le Waffe when he accidentally dropped waffle batter onto a waffle iron. They instantly became a hit, causing the Second Great Flour Rush of the 19th Century.

Few people know that Margaret Thatcher’s full nickname is, in fact, The Waffle Iron Lady, title which she earned when she was crowned winner of Parliament’s Annual Waffle Eating Competition in 1957, beating both Winston Churchill and William Pitt the Elder by an astounding 27 waffles.

Waffles have been known to cure any ailment, ranging from the common cold to chicken pox. Research shows that people who eat an average of 2.4 waffles a week are happier, more successful and have more fulfilling sex lives.

Faced with the overwhelming evidence of the benefits of regular waffle consumption, we had no choice but to eat a shedload of them so as to increase our average health and general quality of life.

Better Homes and Gardens’ Waffles

WaffleEdit

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